Turnip

Turnip or radish is a type of vegetable that is consumed alongside meals. Both the turnip and its rough, hairy leaves are edible and belong to the cruciferous family. Turnip has a spicy taste and is well-known for its nutritional benefits. Turnips or radishes can also be grown in home planters alongside large-scale cultivation, and it is easy to grow them. Turnips come in various types, including white, red, and black, all of which have medicinal properties.