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View ProfileTo cook beef steak in the oven, first sear it in a hot pan for 2-3 minutes on each side to lock in the flavors. Then transfer it to the oven and cook for 6-8 minutes, depending on your desired doneness. This method gives the steak a perfect crispy exterior and a tender interior.
| Weight | 10 kg kg |
| Packaging | Vacuum |
| Halal | Yes |
| Organic | Yes |
| Meat Type | Beef |
| Frozen | Yes |
| Slaughter Type | Halal |
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