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View ProfileTo cook beef filet, first bring it to room temperature and season it with your preferred spices. Filet can be prepared in various ways, such as grilling, pan-frying, or roasting. To preserve its flavor and tenderness, it is recommended to cook it on medium-high heat. It cooks quickly, providing a delicious and nutritious meal.
| Weight | 10 kg kg |
| Packaging | Vacuum |
| Halal | Yes |
| Organic | Yes |
| Meat Type | Beef |
| Frozen | Yes |
| Slaughter Type | Halal |
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