Astragalus Honey

Astragalus Honey (Gaz Angabin) is sourced from the nectar of Astragalus plant blossoms, holding significant therapeutic value due to its high natural sucrose content and bioactive plant compounds. This honey exhibits medium consistency, a light yellowish hue, and a mild flavor, historically recognized for aiding respiratory functions and alleviating chronic coughs. Its chemical stability provides good resistance to crystallization, ensuring long-term quality. The product undergoes cold processing to preserve its enzymes before being hygienically packaged. It is presented as a premium, mono-floral medicinal honey, appealing to both domestic consumers and international markets prioritizing natural remedies.