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View ProfileHomemade dried lime powder is one of the most popular and widely used seasonings in Iranian cuisine. With its strong aroma, natural sour taste, and high quality, it plays an important role in enhancing the flavor of a wide variety of dishes.
No additives, artificial coloring, or chemical preservatives are used in the production process. This product is made from large, healthy, and fully ripe dried limes, which are naturally dried and then carefully ground to preserve their authentic aroma and flavor.
The limes are first washed, naturally dried, and then gently milled into a smooth, fragrant powder. This traditional method gives dried lime powder a pure, fresh, and long-lasting taste.
The key characteristics of dried lime powder include its strong aroma and natural sourness. It is produced using fresh, high-quality dried limes and, when stored properly, has a long shelf life. This uniform, impurity-free powder is an excellent choice for dishes such as ghormeh sabzi, gheimeh, various stews, soups, ash, chicken, and fish dishes.
It can also be used to flavor rice, salads, homemade sauces, and even diet-friendly meals. Using dried lime powder instead of whole dried limes allows for better flavor control and a more even distribution of sourness throughout the dish.
| Packaging | Plastic |
| Halal | Yes |
| Organic | Yes |
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