Dolmeh mixed spice

Dolmeh mixed spice is one of the most aromatic blends in Persian cuisine, giving delicious scent and taste to various types of dolmeh. It is made from a precise mix of black pepper, turmeric, cumin, paprika, cinnamon, ginger, nutmeg, and a touch of dried lime powder. This blend creates a perfect balance between sour, sweet, and spicy flavors. Beyond its culinary appeal, it offers digestive benefits, helps reduce bloating, and supports overall gut health. Dolmeh mixed spice can be used in grape leaf dolmeh, pepper dolmeh, eggplant dolmeh, and tomato dolmeh, giving each a unique flavor and delightful aroma that enhances traditional Persian dishes.