Qaenat Broken saffron

Saffron is considered one of the most valuable herbs and spices. Due to the importance of saffron in cooking and medicine, different parts are collected and sold. When the stigma of saffron is separated from the flower and dried, broken saffron is formed. There is no difference between broken saffron and first-grade saffron in terms of smell and properties. Their difference is in their size and appearance, which does not reduce the value of this product. Therefore, users can use broken saffron to season foods and prepare tea and herbal teas. You can contact the seller for export from this same platform and place your order.